Russell Calipusan, Beloved Son and Culinary Director, Passes Away at 24 in Seattle, WA
Russell Calipusan, a beloved son and a dedicated professional, passed away on March 16, 2026, at the age of 24, leaving his family and community in deep sorrow. Russell's untimely death has shocked those who knew him, particularly his parents, Wiley Marchetti and Wilson Igna, who are now grappling with an unimaginable loss.
Russell, recently promoted to Culinary Director at Aegis Assisted Living in South Lake Union, was known for his determination, compassion, and vibrant personality. He built strong friendships and approached life with humor and care. His work was a source of pride, and he was excited to continue growing in his role.
In a heartfelt tribute, Russell's aunt, Kay Dumlao Doherty, shared her grief through a GoFundMe fundraiser aimed at easing funeral costs and providing support to the grieving family. "Russell was a determined and compassionate young man who loved his family deeply," Kay wrote, reflecting the sentiment of many who cherished him.
The GoFundMe campaign has been met with an outpouring of support, with donors expressing their sympathy for the family during this difficult time. "Your contribution will help ease the immediate burdens and allow his family the space to grieve," said the fundraiser page.
Details of the memorial service will be shared by the family soon, as they continue to mourn the loss of a cherished son, friend, and colleague.
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